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ANAKENA

BOLLA

DOMAINE CHERRIER

DOMAINE DES CHENEVIERES

ERRAZURIZ

HARDYS

HOSPICES DE COLMAR

J.P. CHENET

JACOB'S CREEK

KIWI CUVÉE

WOLF BLASS

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Shop White Wine Online | London Stansted Airport

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Next time you travel, why not pick up a bottle of your favourite white wine at a great airport price? You can now reserve online and collect when you fly.

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White Wines

With over 125 years of winemaking tradition and heritage, Bolla has built its reputation and trust in its family of great Italian wines.Bolla offers a variety of classic Italian wines from the finest wine-growing regions in Italy. Each type of Bolla wine has its own unique taste and personality that reflects its region of origin.

BOLLA Pinot Grigio

The William Hardy range is a tribute to the family’s proud heritage and dedication to winemaking. The wines have been sourced from prestigious cool climate regions and blended warm region material to create elegantly structured wines that deliver great depth and intensity of flavour.

HARDYS William Hardy Premium Selection Chardonnay

The Varietal Range is made up of fruity and easy drinking wines displaying true varietal character. The range is created for everyone to enjoy and share in the experience and diversity of great wine. The VR range retains the purity of single varieties without the complexity of secondary winemaking practices.

HARDYS VR Chardonnay

This elegant, fruit-driven Chardonnay is rich with aromas of peaches and nectarines, with just a touch of flinty complexity and spicy oak. The palate is soft and round with a creamy texture, bright fruit flavours and a long, generous finish.

WOLF BLASS Private Release Chardonnay

The Jacob's Creek Winemaker Reserve wines are sourced from the premier wine making regions of South Australia. A highly expressive aroma of tropical passionfruit, guava and grapefruit, highlighted with a back drop of fresh cut green beans.

JACOB'S CREEK Winemaker's Reserve Sauvignon Blanc

Fresh, crisp and lively with citrus and green apple characters together with light mineral notes on the long clean finish.

ERRAZURIZ Sauvignon Blanc

KIWI CUVÉE Bin 086 Sauvignon Blanc

Grape varieties: 100% Sauvignon.Vinification: Harvest in late September, late into the ripening process.Short period of skin maceration with low-temperature fermentation to preserve the aromas. Bottled in March.Soil: Chalky clay.

DOMAINE CHERRIER Sancerre

Vineyard on the plain, in the heart of the &quot;Harth&quot; of Colmar. Lively citrus and floral flavours with a beautiful structure and a hint of fat which gives this wine balance and remarkable persistence. Ideal with seafood, Alsatian specialities, melted cheeses and fresh goat cheese.

HOSPICES DE COLMAR Riesling

The Jacob's Creek Winemaker Reserve wines are sourced from the premier wine making regions of South Australia. A wine of intense flavour, complexity and finely balanced structure. This wine can be enjoyed now or may be cellared for up to 10 years.

JACOB'S CREEK Winemaker's Reserve Cabernet Sauvignon

The grapes are harvested before they are entirely ripe for perfect health and then crushed rapidly at a low temperature. Fermentated at a very low temperature (12-17°) to preserve all the aromas. Rapidly fined and conserved at a low temperature.

J.P. CHENET Colombard Sauvignon

The range of wines is sourced by the award-winning Anakena winemaking team. The Anakena Enco Reserva range takes inspiration from the enco river of Panguipulli Village in Southern Chile. Pre-Columbian cultures thrived around the river on its rich offerings, whilst today it's enjoyed as an area of captivating beauty and the soul of the seven lakes. The Enco Reserva range of wines was created by the Anakena team in tribute to this pure and distinctive river and its lakes.

ANAKENA Enco Reserva Sauvignon Blanc

41 hectares are planted over three areas: Saint Maurice de Satonnay,Péronne and Azé. Ground: limestone and clay Vinification : traditional methods and modern applications of oenology (pneumatic press, temperature controle during the alcoholic fermentation) protection of the varietal characteristics of each grape variety improve the quality of each wine produced in the Domain. All the plots are separated tank by tank in order to optimize blends before bottling.

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